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Apple U-Pick Orchards in North-central Pennsylvania in 2024, by county

Below are the U-Pick orchards and farms for apples that we know of in this area. Not all areas of any state, nor even every state, have apples orchards that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

Bradford County

  • Bohlayer's Orchards - Apples, pears, and prepicked produce
    RR 2 Box 2530, Troy, PA 16947. Phone: 570-297-2480. Open: Monday to Saturday 9 to 5, Sunday 1 to 5 during apple season only Open from mid-August to Thanksgiving; Pick-Your-Own apples and pears will only be available to those families purchasing a membership. Directions: Located on a Pennsylvania Century Farm in Bradford County, our family owned and operated orchard has been welcoming visitors for decades. Click here for a map and directions. Payment: Cash, Check. . Two miles west of Troy . From scenic Route 6, turn onto Farmers Valley Road at Rolosons Maple Syrup. . We offer our guests both U-Pick and harvested apples and pears, as well as our own freshly pressed cider in season. Local honey and maple products are also available. Weekday school tours are welcome. Please call the orchard to make a reservation. Some of our apple varieties include Quinte, Red Melba, Macintosh, Jonamac, Cortland, Gala, Macoun, Empire, Jonagold, Red Delicious, Golden Delicious, Northern Spy, Red Spy, Ida Red, Melrose, and Mutsu. Call for Peach and Pear availability. Monday to Saturday 9-5, Sunday 1-5 during apple season. Season: August through December; by appointment beginning January. Peaches are available harvested only. We participate in the Farmer's Market Nutrition Program.
  • Gardiner's Farm - apples, peaches
    5420 Fall Brook Rd, Troy, PA 16947. Phone: (570) 297-3929. Email: Open: Monday through Saturday from 9 am to 5 pm; Sunday from 12 - 4. Click here for a map and directions. . Season: Mid August - Thanksgiving. Scenic orchard in Bradford County featuring dwarf apple trees on stakes and trellis. Fantastic fall colors. U-pick and We pick. We make own apple butter/jams. School tours-reservations. Fresh, tree-ripened peaches and apples grown on our family orchard. The orchard has dwarf sized apple trees to make the U-picking experience even better with 10+ varieties to choose from. U-picking available mid-September. Fruit also for sale in market. Our apple varieties include: Redfree, Gala, Red McIntosh, Red Cortlands, Red and Yellow Delicious, Jonathan, Jonagold, Empire, Honeycrisp, Northern Spy, Spy Gold, Rome, Stayman Winesap, and Zestar.


Apple Picking Tips, Recipes and Information

Apples ripen from the outside of the tree towards the center, so the apples out the outside of the tree will ripen first.  Once they are picked, they stop ripening. Picking apples directly from a tree is easy. Roll the apple upwards off the branch and give a little twist; don't pull straight away from the tree. If two apples are joined together at the top, both will come away at the same time. Don't shake the trees or branches.  If the apple you are trying to pick drops, (or others on the tree) go ahead and pick it up. They're perfectly fine! But do wash them before you eat them! More info: How to tell when apples are ripe

  • Once picked, don't throw the apples into the baskets, place them in gently, or they will bruise and go bad more quickly.
  • Don't wash apples until just before using to prevent spoilage.
  • For an explanation of why apple slices turn brown and how to stop it, see this page!
  • Keep apples cool after picking to increase shelf life.  A cool basement is ideal, but the fruit/vegetable drawer of a refrigerator will work, too.  A refrigerator is fine for small quantities of apples. Boxed apples need to be kept in a cool, dark spot where they won't freeze. Freezing ruptures all of an apple's cells, turning it into one large bruise overnight. The usual solution is to store apples in a root cellar. But root cellars often have potatoes in them: apples and potatoes should never be stored in the same room because, as they age, potatoes release an otherwise ethylene gas, which makes apples spoil faster. If you can keep the gas away from your apples, they will keep just fine. Just don't store them right next to potatoes.
    Prevent contact between apples stored for the winter by wrapping them individually in sheets of newspaper. The easiest way to do this is to unfold a section of newspaper all the way and tear it into quarters. Then stack the wrapped apples . See more here: How to store apples at home
  • Apples don't improve or "ripen" after being picked - this is an urban myth - see this page for the truth - with references!

Which apple variety is best?

There are tens of thousands of varieties of apples, developed over centuries. They vary in sugar, acoidity, flavors, storing, crispness and many other attributes. See our guides to apple varieties:

Canning apples - fully illustrated, with step-by-step instructions

Recipes, illustrated with step by step instructions

Using fresh apples and miscellaneous


Other Local Farm Products (Honey, Horses, Milk, Meat, Eggs, Etc.)
(NOT pick-your-own, unless they are also listed above)