or click here for the PickYourOwn.org starting page
Specific Fruit and Vegetable Picking and Preserving Guides and Recipes
After you go to Structural and Financial Characteristics of U.S. Farms: 2004 Family Farm Report, you may want to freeze, can or preserve the fruit or vegetables you get there. See these pages below for detailed, illustrated, step-by-step instructions that make it easy!
- How much do I need to pick?
- Apples
- Blackberries
- Blueberries
- Cherries
- Figs
- Green Beans
- Peaches, Plums and Apricots
- Pears
- Peppers (hot or sweet)
- Raspberries
- Rhubarb
- Sweet Potatoes
- Strawberries
- Tomatoes
- Watermelons
- Other Vegetables
- Complete list of home canning and freezing directions
See below for more farm-related information
- Home canning and freezing directions
- Pumpkin patches
- Corn mazes
- Christmas Tree Farms & lots
- Easter egg hunts
- Find local children's consignment sales
- Home canning equipment and supplies
- How to make homemade ice cream
- Recommended canning +books and guides
- Farm markets and roadside stands
- Local fruit and vegetable festivals
- Local Winery tours and wine tastings
- Other types of local farms: honey, horses, meats, milk, eggs, etc.
- Environmental resources
- Consumer fraud information
The Presto Pressure
canners are out
of stock, but T-Fal
is available!