click here to go to the COVID-19 page at http://cms.ctahr.hawaii.edu/er
or click here for the PickYourOwn.org starting page
After you go to COVID-19, you may want to freeze, can or preserve the fruit or vegetables you get there. See these pages below for detailed, illustrated, step-by-step instructions that make it easy!
Water bath canner with a jar rack
Pressure canners for gas, electric and induction stoves: Presto 23Qt or T-fal 22Qt
Canning scoop (this one is PERFECT)
Ball Blue book (most recent version)