2024 Southwestern Montana Flower U-Pick Farms and Orchards - PickYourOwn.org
Find a pick-your-own farm near you! Then learn to can and freeze! Since 2002! We update continuously; Beware the copycat websites!
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Flower U-Pick Orchards in Southwestern Montana in 2024, by county
Below are the U-Pick orchards and farms for flowers that we know of in this area. Not all areas of any state, nor even every state, have flowers orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!
PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.
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Ravalli County
KT-Farms - beans, beets, broccoli, carrots, corn (sweet), cucumbers, eggplant, flowers, herbs or spices, melons, onions, peas, peppers, pumpkins, summer squash, winter squash, strawberries, tomatoes, other vegetables, watermelons, U-pick and already picked, farm market 419 Red Fox Lane, Stevensville, MT 59870. Phone: (406) 540-3576. Email: kennethtyrrell@ktfarms.com. Open: Tuesday thru Sunday, from 9 am to 6 pm, May 1st to October 31st, Vegetables in season. Directions: . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard, Discover. KT-Farms Facebook page. . . We use natural organic practices, and are subject to the NOP small quantity exemption. Additional Crops: Lettuce, Head Lettuce, Microgreens, Potatoes, Leeks, Garlic, Radishes, Turnips, Rutabaga, Tomatillos, Kohlrabi, Cabbage (Red & Green) and many others. (UPDATED: January 23, 2019) (ADDED: June 03, 2018)
Farms that offer U-pick or pick-your-own flowers are becoming more common.
Once picked, quickly get the stems into water
Get them out of the hot sun after picking to increase shelf life. Cool shade is best.
Re-cut stems while underwater - once you get home. Making a fresh cut, while the cut end is submerged helps the stem to take up water and avoid a
vapor lock.