How to Recognize Poison Ivy
This month's notes: November 2014: Apples are still available! Frosts and freezes have begun, so don't wait . Corn mazes and hayrides are still going in most places through the first week of November. Make your own homemade ice cream including low fat, low sugar and other flavors)) Have fun, eat healthier and better tasting, and save money by picking your own locally grown fruit and vegetables, and then using our easy canning and freezing directions
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How to Recognize Poison Ivy
If you want to avoid getting a bad case of poison ivy, it helps to see it! The photo below is filled with it!
If you do touch it (or touch a dog that has just been rolling in it) wash all exposed skin as soon as possible (within an hour) with strong soap (like laundry detergent, thoroughly). It is an allergen, so removing it quickly is key.
There are blocking creams you can put on, before you go into the woods. Larger drugs stores sell them.
|Note 90% of the plants in this photo are poison ivy, there are a two small maple tree seedlings, in the top left corner and towards the top right. I assume you can figure out the obvious differences.|
What to do if you get poison ivy
If you get some of the poison ivy plant oil on you and don't realize it and wash it off, you may get a rash. You may not; remember, it is an allergen, and some people just aren't allergic to it. If you start to itch and see red bumps, like small bug bits, but raised and hard, and many of them clustered together, that is probably it.
First wash the affected area with a strong drying soap to remove as much of the remaining plant oil as possible. Then apply a drying cream, like Calamine lotion. You may also want to use an anti-itch cream, like Lanacaine. And above all, do NOT scratch it! That spreads any remaining oil, and if you create a cut, may open your skin to an infection.
The contents of the pustules do not spread poison ivy, though.
And if you haven't had it before call your doctor just to be sure you haven't misdiagnosed yourself!
Fruit and Vegetable Picking Tips
[General picking tips and a guide to each fruit and vegetable] [How much do I need to pick? (Yields - how much raw makes how much cooked or frozen)] [Selecting the right varieties to pick] [All about apple varieties - which to pick and why!] [Picking tips for Vegetables] [ Strawberry picking tips] [ Blueberries picking tips]
Illustrated Canning, Freezing, Jam Instructions and Recipes
[ All About Home Canning, Freezing and Making Jams, Pickles, Sauces, etc. ] [FAQs - Answers to common questions and problems] [Recommended books about home canning, jam making, drying and preserving!] [Free canning publications to download and print]