PickYourOwn.org
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Click here to return to the Main page for apple orchards in Ellijay.
Penland's
Apple House
Hwy 515 Bypass, Ellijay, GA 30540
They also have a location at Ga Hwy 282 and US 76, 8 miles west of Ellijay.
Phone: (706) 635-5110
Open: August through December 8am-7pm
Directions: 3.5 miles south of Ellijay
Produce:
Apples, cider, peaches, grapes, jams, jellies, relishes, honey, syrup,
apple cakes, strudels, cookies, bread.
2005 prices: $20/bushel
No pick-your-own, but they have a good variety of apples, and a convenient location right on the by-pass, directly opposite Panarama.
Below is a listing of the apple varieties that they typically carry, in
order that they typically start to be harvested in Ellijay. Be sure to call
a couple weeks before they are due to start harvesting, as the actual date
varies from year to year! Ellijay apple orchards usually have apples for sale from August to late December.
| Apple Variety | Photo | Usually start harvesting | Flavor | Best uses |
| Gala |
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August 1 | Very sweet | Eating, applesauce, apple butter, pies |
| Red Delicious |
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August 15 | Sweet | Eating, good to blend with other apples in applesauce and cooking |
| Golden Delicious |
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August 15 | Sweet | Eating, good to blend with other apples in applesauce and cooking |
| Empire |
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August 20 | Tart | Cooking |
| Honey Crisp |
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August 20 | Sweet, Crisp, Juicy | Eating, Applesauce, Apple Butter, Pies |
| Mutsu |
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September 1 | Sweet / Tart | Cooking / Eating |
| Jonagold |
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September 1 | Sweet / Tart | Cooking / Eating |
| Rome Beauty |
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September 15 | Slightly Tart | Cooking / Eating |
| Fuji |
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October 10 | Very sweet | Eating, applesauce, apple butter, pies, cooking |
| Granny Smith |
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October 15 | Tart | Cooking / Eating |
Also, see our pages on tips for picking apples at a farm, easy illustrated directions to make applesauce, apple butter, apple jelly and apple pie; the guide to apple festivals and our guide to apple varieties! NEW! Please write me, if you know of any to add!
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Home Canning KitsThis is the same type of standard canner that my grandmother
used to make everything from applesauce to jams and jellies to tomato and
spaghetti sauce!. This complete kit includes everything you need and
lasts for years: the canner, jar rack, jar grabber tongs,
lid lifting wand, a plastic funnel,
labels, bubble freer, and the bible of canning, the Ball Blue Book. It's much cheaper than buying the items separately. You'll never need anything else except jars and lids (and the jars are reusable). To see more canners, of different styles, makes and prices, click here! |
Lids, Rings, Jars, mixes, pectin, etc.Need lids, rings and replacement jars? Or pectin to make jam, spaghetti sauce or salsa mix or pickle mixes? Get them all here, and usually at lower prices than your local store! |