Citrus U-Pick Orchards in Washington in 2024, by area of state
Keep in mind, not all areas of any state, nor even every state, have citrus orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
These are the areas of the state that have citrus orchards to pick citrus. Click on the area closet you!
Skagit County
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Jones Creek Farms - SQE Organic, apples, crabapples, Asian pears, figs, lemons, pears, Asian pears, peaches, plums,
Quince, garlic, porta-potties, Cell service cell phones work here
32260 Burrese Rd, Sedro Woolley, WA 98284. Phone: none. Email:
jonescreekfarms@yahoo.com. Open: Our season opening and closing dates are completely dependent on mother nature; Typically we should be open late August through sometime in October; Our
operating days and hours are always the same: Friday through Monday, 10 am to 5 pm; Please check our website, as the season gets closer, for opener date.
Directions: Take hiway 20, Burlington,
Exit from Interstate 5. Go east on hiway 20 to milepost 75 where you will
see our sign. Click here for a map and directions. We use natural
organic practices, and are subject to the NOP small quantity exemption. Payment: Cash, Check, Debit cards, All credit cards.
Click here for our Instagram page.
Jones Creek Farms specializes in U pick. We are the longest running and largest U pick in NW Washington. Our U
pick is an extension of our sustainable farming methods. It is NOT agritourism but IS simply a means of lowering operating costs and thereby a way to pass
lower food costs along to our customers. Other crops: Quince. Farm u pick opening date changes every year; Its of course dependent on the weather and so the
ripening of the first varieties; Typically, mid or late August we have been opening and closing by the end of October; Please keep up to date with the
information page listed below for opening date and variety picking dates;.
(UPDATED: January 30, 2024)
Comments from a visitor on October 18, 2008: "Arriving
at the Jones Creek Farm, you see a red barn nestled in the blue Cascade
mountains. You already feel at home as Chomper and Copper, the Price
family's dogs welcome you wagging their tails and Talea and Les Price offer
you a cup of fresh apple cider. Then it's off with provided wagons and bags
to the orchard where Talea can tell you about every apple there, letting you
know where to find the best sweet or tart varieties. There is only one rule
at Jones Creek Farm and that is you should try every apple you possibly can.
If you don't like it, throw it under the tree and move on to the next apples
to taste. We were there for 3 hours last weekend and were stuffed as we
left. Talea and Les are passionate about their farm and it shows. Not only
is the farm beautifully kept and the crops grown organically, but not
certified, they can also tell you all you want to know about the crops and
how best to prepare them. Their friendliness and letting you taste and pick
whatever you want is truly a unique experience. I moved here from the east
coast where apple-picking is a common autumn outing, but I never visited a
farm as friendly and knowledgable as the Jones Creek Farm. I will definitely
return, perhaps for the garlic festival, tomatoes and the tree grafting in
the winter."
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