2024 Cumberland County, central Pennsylvania Strawberry U-Pick Farms and Orchards - PickYourOwn.org

Strawberry U-Pick Orchards in Cumberland County, central Pennsylvania in 2024, by county

Below are the U-Pick orchards and farms for strawberries that we know of in this area. Not all areas of any state, nor even every state, have strawberries orchards that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

Cumberland County

• Bricker's Strawberries - strawberries,
  1710 W. Lisburn Road, Carlisle, PA 17015. Phone: 717-258-6160. Email: brickersstrawberries@gmail.com. Open: Monday to Friday from 5:30am to 12pm and 4pm to 8pm *Saturday from 5:30am to 12pm. Click here for current open hours, days and dates. Picking updates: Click here for picking updates. Directions: Click here for a map and directions. May 10 to June 15. Payment: Click here for our Facebook page.
  Comments from a visitor on May 07, 2010: "We pick strawberries here. They may have other crops, but this is what we go for and have been doing so for more than 20 years. Three generations of my family have pick strawberries at Bricker's and we LOVE it there! The family is friendly, helpful and their strawberries are the best we've ever tasted. They take great care of their fields. The have several fields, they never put you in a row that's been previously picked and they will even drive you out through the field and pick you up in their ATV. Their prices are extremely reasonable. Our family drives past another orchard to go to Bricker's!"
• Cross the Creek Farm - strawberries, U-pick and already picked, porta-potties
  2035 Pine Rd, Newville, PA 17241. Phone: (717) 776-2317. Email: crossthecreekfarmpa@gmail.com. Open: Beginning the end of May through the middle of June; Please call or check Facebook to check on our field conditions. Directions: Click here for a map and directions. Strawberry season is typically from Memorial Day through the middle of June;. We use integrated pest management practices (IPM). Payment: Cash, Check, Visa, MasterCard. We have one small pesticide-free section this year. We have transitioned to Integrated Pest Management for the rest of our field. Please call if you need more information. (UPDATED: May 13, 2019)
• Oak Grove Farms Inc. - flowers, peas, raspberries (red), raspberries (black), strawberries,
  846 Fisher Road, Mechanicsburg, PA 17055. Phone: 717-766-2216. Open: Monday through Saturday 8 am to 6 pm. Directions: Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard. Click here for a link to our Facebook page.
  Comments from a visitor on July 01, 2016: "Nice operation, on the smaller side, they are open year round, sell baked goods, jams, jellies, produce, etc at the farm stand, take credit cards, cash and checks, have hand-dipped ice cream."
• Paulus Farm Market - strawberries, flowers, herbs or spices, pumpkins, prepicked produce, farm market, snacks and refreshment stand, restrooms, picnic area, farm animals, birthday parties, school tours
  1216 South York Street, Mechanicsburg, PA 17055. Phone: 717-697-4330. Email: info@paulusfarmmarket.com. Open: Monday - Saturday from 9 am to 6 pm; Sunday from 11 am to 4 pm. Directions: Click here for a map and directions. Crops are usually available in July, August, October, November, December. Open: Monday to Friday, 9 to 7, Saturday 9 to 5 and Sunday 11 am to 4 pm during normal most of the year; Winter hours Thursday and Friday 9 to 5 and Saturday 9 to 3. Payment: Cash, Check, Debit cards, Visa, MasterCard. Come pick your own flower bouquet from our beautiful field of zinnias, lisianthus, straw flowers, dianthus, cosmos, coxcomb and lots more! July-September...drying flowers into October until frost. Upick strawberries (typically late May-June). Paulus Farm Market Facebook page.
  Comments from a visitor on July 02, 2009: "We love Paulus Farm in the fall. They have lots of fun activities for the kids including corn and soybean filled sandboxes and a straw slide. Everyone there is so nice!"
• SK Strawberry Lane Farm - strawberries,
  604 South Middlesex Road, Carlisle, PA 17015. Phone: 717-249-0916. Email: info@skstrawberrylane.com. Open: Monday through Friday 7:30 am to 6:30 pm; Saturday 7:30 to 3 pm; Closed Sunday. Directions: Click here for a map and directions. Payment: Cash, only.
• Toigo Orchards - Uses integrated pest management practices, strawberries, Honey from hives on the farm, snacks and refreshment stand
  750 South Mountain Estates Road, Shippensburg, PA 17257. Phone: 717-5324655. Alternate Phone: 717-5742553. Fax: 717-5323988. Email: cgtoigo@embarqmail.com. Open: Monday to Saturday, 7 am to 7 pm Sunday 8 am to 3 pm. Picking updates: Click here for picking updates. Directions: Take Interstate 81 to exit 29(route 174). Go west on route 174 towards the town of Shippensburg one mile to the first traffic light. This is Airport road. There is a Wal-Mart shopping center on the right. Turn left onto Airport road. Follow this road exactly 3.5 miles to Toigo Orchards. Orchard is on the left. Click here for a map and directions. Asparagus: April 1,to June 24 Strawberries: May 10 to June 30 Cherries June 10 to July 15 Apricots, Plums, Peaches 18 varieties, Nectarines: July 4, to October 5 Apples 23 varieties and pears: August 10 to November 30 Sweet Corn, July 4, to September 6. We use integrated pest management practices. Payment: Cash, Check, SFMNP Vouchers.

 

Strawberry Picking Tips, Recipes and Information

In the U.S. strawberries typically peak during April in Florida and Texas, May in the deep South, and in early June in middle sections and later June in the far North and Canada. Keep in mind that crops are ready at various times of the month depending on which part of the state you are located. In order to produce good local strawberries, producers depend on ideal spring weather conditions. 

Before you leave to go to the farm:

1. Always call before you go to the farm - strawberries are affected by weather (both rain and cooler temperature) more than most crops. And when they are in season, a large turnout can pick a field clean before noon, so CALL first!
2. Leave early.  On weekends, then fields may be picked clean by NOON!
    
3. Most growers furnish picking containers designed for strawberries, but they may charge you for them; be sure to call before you go to see if you need to bring containers.
   
   
   If you use your own containers, remember that heaping strawberries more than 5 inches deep will bruise the lower berries. Plastic dishpans, metal oven pans with 3 inch tall sides and large pots make good containers. I like the Glad storage containers like the one at right.
4. Bring something to drink and a few snacks; you'd be surprised how you can work up a thirst and appetite! And don't forget hats and sunscreen for the sun. Bugs usually aren't a problem, but some deet might be good to bring along if it has been rainy.

Tips on How to Pick Strawberries

1. Grasp the stem just above the berry between the forefinger and the thumbnail and pull with a slight twisting motion.

2. With the stem broken about one-half inch from the berry, allow it to roll into the palm of your hand.

3. Repeat these operations using both hands until each holds 3 or 4 berries. 

4. Carefully place - don't throw - the fruit into your containers. Repeat the picking process with both hands.

5. Don't overfill your containers or try to pack the berries down.

General Picking Tips

Whether you pick strawberries from your garden or at a Pick-Your-Own farm, here are a few tips to keep in mind:

1. Be careful that your feet and knees do not damage plants or fruit in or along the edge of the row.
   
2. Pick only the berries that are fully red. Part the leaves with your hands to look for hidden berries ready for harvest.
   
3. To help the farmers, also remove from the plants berries showing rot, sunburn, insect injury or other defects and place them between the rows behind you. If they are left in the plants, the rot will quickly spread to other berries.
   
4. Berries to be used immediately may be picked any time, but if you plan to hold the fruit for a few days, try to pick in the early morning or on cool, cloudy days. Berries picked during the heat of the day become soft, are easily bruised and will not keep well.
   
5. Avoid placing the picked berries in the sunshine any longer than necessary. It is better to put them in the shade of a tree or shed than in the car trunk or on the car seat. Cool them as soon as possible after picking. Strawberries may be kept fresh in the refrigerator for two or three, depending upon the initial quality of the berry. After a few days in storage, however, the fruit loses its bright color and fresh flavor and tends to shrivel.
   
6. For interesting and fun strawberry facts and trivia from the California Strawberry Commission, click here!

When you get home

1. DON'T wash the berries until you are ready to use them.  Washing makes them more prone to spoiling.
2. Pour them out into shallow pans and remove any mushed, soft or rotting berries
3. Put a couple of days supply into the fridge, wash and cut the caps (green tops) off the others and freeze them up! (Unless you're going to make jam right away) See this page about how to freeze strawberries.
4. If you like the strawberries you picked, ask the farm what variety they planted, and not the weather conditions the week or two before. The flavor of a strawberry is affected by the variety, the weather and the degree of ripeness when picked.
5. Now, get ready to make strawberry jam. It is VERY easy - especially with our free strawberry jam instructions - they're illustrated and easy.

Strawberry Recipes, Canning and Freezing Strawberries

• How to freeze strawberries!
• Strawberry jam (with pectin) (uses less sugar or honey and less cooking)
• Strawberry jam (without pectin) (requires much more sugar and cooking)
• Strawberry (and other berry) jams without sugar
• Strawberry jelly
• Strawberry-rhubarb jam!
• Homemade strawberry ice cream (regular, low fat, nonfat, low sugar, vanilla and even gelato)
• Canning strawberries
• Make gourmet chocolate-covered strawberries
• How to make fruit juice -  strawberry and other berries
• Strawberry pie filling
• Strawberry pie
• Easy Rhubarb-Strawberry pie
• Fig-strawberry jam
• Fig-strawberry jam, made with Jello gelatin

Strawberry Facts, Measurements and Tips

• Picking the best strawberries: Select firm, fully red berries. Strawberries DO NOT continue ripen after they are picked! In the photo, only the berry on the far right is completely ripe.
• Strawberry festivals: Most areas that grow strawberries have a strawberry festival, at which you can taste all kinds of fresh strawberry foods, pies, jams, cakes - and most commonly, fresh strawberry shortcake.  To find out where and when there is one near you, see this page for a list of strawberry festivals, sorted by state!
• Strawberries measurements: government agriculture websites tell us that
  1 quart = 2 pints = 4 cups and is about the same as 1 liter and
  1 quart of fresh strawberries weighs 1 lbs to 1.25 lbs (or 450 to 600 g). Of course, the weight varies on variety and weather conditions. 
  1 quart is normally enough for 4 servings, although I'll admit my son can eat 1 pint by himself!
• How much to pick? In general, 1 quart of fresh, whole, just-picked strawberries = approximately 3.5 cups hulled, whole berries. In other words, removing the caps/hulls and the occasional mushy berry means you lose 1/4 cup to 1/2 (it depends how much fruit you remove with the hull) or about 7 to 12% of every quart you pick.
• One cup of strawberries contains only about 50 calories
• U-pick strawberries are much healthier than store-bought.  Consumer reports says store bought strawberries have so many pesticide and fungicide residues on they, that they don't recommend you eat them at all!
• U-pick strawberry farms typically sell berries by the pound. 1 lbs of fresh strawberries is about 2/3 of a quart.
• It takes about  10 to 15 minutes to pick a quart, if the berries are reasonably plentiful
• The strawberry plant adapts to wide variety of soil conditions, but does not tolerate drought well, and the berries quickly rot if the weather is rainy. For this reason, the plants are usually grown on raised beds through plastic mulch!
• Cultivation of strawberries began in Europe in the 1300's, but the berry only became very popular in the early 1900's in California.
• Do the math and be careful not to over-purchase as strawberries quickly mold when left at room temperature, and only last a couple of days in the refrigerator.
• You can easily freeze berries that you cannot use right away - just wash, cut the hulls off and pop them into a ziplock bag, removing as much air as possible.  Those vacuum food sealers REALLY do a good job of this! The berries will keep for many months frozen without air.
• Want to grow your own strawberries?  Here's an article about how to: Strawberries are an Excellent Fruit for the Home Garden, HYG-1424-98!
• See this page for many more fun and interesting strawberry facts, nutritional information and trivia

Other weird strawberry facts

• Strawberries are the only fruit with seeds on the outside.
• Strawberries were originally called strewberries because the fruit was 'strewn' amongst the leaves of the plant.
• California is king of strawberry productions because: California produces 75 percent of the nation's strawberry crops; one billion pounds of strawberries each year.  If all the strawberries produced in California in one year were laid berry to berry, they would go around the world 15 times. Each acre of land in California in strawberry production produces an average of 21 tons of strawberries annually, with a total of 23,000 acres of strawberries planted in California each year.

More conversions

1 pint (2 cups)  of fresh whole strawberries

• = about 8 oz (1/2 lb) of strawberries
• = 2.25 cups of sliced strawberries
• = 1 cup pureed strawberries
• = 12-14 large strawberries

2 quarts of fresh strawberries are needed for a 9" pie

A 10 oz package of frozen berries is about the same as 1 cup of sliced fresh strawberries

References:

• University of Illinois Extension
• Driscolls
• Ohio State University Extension
• Strawberries-Average retail price per pound and per cup equivalent

Other Local Farm Products (Honey, Horses, Milk, Meat, Eggs, Etc.)
(NOT pick-your-own, unless they are also listed above)

• Farm markets and roadside stands
• Local Honey Finder
• Local Meat, Milk and Eggs
• Venues: Farms, Wineries, Orchards for your event, wedding or party
• Easter egg hunts
• Children"s consignment sales
• Fruit and vegetable festivals
• Winery tours and wine tastings
• Horse rides, stables, lessons, trails
• Maple Syrup farms and sugarworks
• Bed & Breakfasts on Farms, Wineries, Ranches and Orchards
• Pumpkin patches
• Corn mazes
• Zombie Paintball venues
• Christmas Tree Farms & lots
• Environmental resources
• Consumer fraud information
• Wholesale food sources
• Resources for Farmers