2024 the St. Louis area of Missouri Apple And Pumpkin U-Pick Farms and Orchards - PickYourOwn.org
Find a pick-your-own farm near you! Then learn to can and freeze! Since 2002! We update continuously; Beware the copycat websites!
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Apple And Pumpkin U-Pick Orchards in the St. Louis area of Missouri in 2024, by county
Below are the U-Pick orchards and farms for apples and pumpkins that we know of in this area. Not all areas of any state, nor even every state, have apples and pumpkins orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!
PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.
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St. Charles County
Hermans Farm Orchard - apples, blackberries, nectarines, peaches, pumpkins, tomatoes, Fresh eggs, restrooms, school tours 3663 N. Highway 94, St. Charles, MO 63301. Phone: 636-925-9969. Email: hermansfarmorchard@gmail.com. Open: Daily, from 9 am to 5 pm, until October 31st. Directions: . Click here for a map and directions. Payment: Cash, Debit cards, Visa, MasterCard, Discover. Hermans Farm Orchard Facebook page. . . U-PICK SUMMER: JULY to AUG Tomatoes, Peaches, Blackberries, and more. ​FALL: SEPT 1 to Tomatoes, Apples OCT 1 to Pumpkins. 5 Varieties of tomatoes; homegrown Heirloom, Canning Quantity, Grafted Heirloom Tomatoes from both local and European varieties. (UPDATED: July 07, 2018, JBS)
Warren County
Thierbach Orchards & Berry Farm - Apples, blackberries, blueberries, peaches, pumpkins, strawberries, tart cherries, gooseberries, child-sized haybale maze, and prepicked produce, gift shop, tractor-pulled hay rides, petting zoo 85 Town Branch Road, Marthasville, MO 63357. Phone: 636-433-2299. Open: Please call for berry picking dates and times. Directions: Our berry patch is located at 85 Town Branch Road, just off Hwy 47 at Marthasville across from the Ag Center. Our store, Thierbach's Market, is four miles north of Marthasville on Hwy 47. The apple orchard is on the same farm as the market. . Click here for a map and directions. Payment: Our market accepts cash, check, credit, and debit; our berry patch accepts cash and check only. . Apple Junction phone number 636-433-2757. Click here for a map to our farm. Crops are usually available in May, June, July, August, September, October. Our market is open daily July-October. Monday through Saturday 9-6, 11-6 on Sundays. Strawberries ripen in mid-May, Blueberries in early-June, Blackberries are usually ripe around Father's Day. Peaches ripen in July, and you can pick apples weekends in September and early October. Please call for specific ripening and picking details. Our garden produce is available at the market. Located near the beautiful Katy Trail in Marthasville, we are just over an hour west of St. Louis. We also grow garden vegetables and pumpkins. If you are looking for a great outdoor activity, we offer many opportunities for you to pick your own fruit. Our berry patch is set up exclusively as Pick Your Own, you can pick your own peaches in July through early August, and kids of all ages can pick their own apples on weekends in September and early October. A visitor writes: "We had a wonderful time. We parked at the market and then we were taken, by hay ride, over to the picking site (orchard). They run every five minutes, so you knew you were not stranded. The trees are still small enough to pick some great fruit while standing on the ground (a six-foot orchard ladder was provided to pick from the taller trees). Our 14 month old son even got to pick an apple with very little help. The market has a covered picnic area so you can pick fruit in the morning, have lunch on site (B.Y.O.L.-Bring Your Own Lunch) and still get home at a reasonable hour. This facility is definitely family friendly, except for a lack of a modern bathroom (Johnny on the Spot outside market). Apple picking the way I remember, worth a trip with or without the kids."
OK, Then you need only look for any pumpkin that is
visually appealing, evenly a deep orange. The shape is just whatever appeals to you. If it grew on its side and has a flat spot, you can either make
that the make or use it as part of your design!
free from cuts, soft spots, bruises. The flesh should feel hard, and not give easily. Infections can invade easily and cause rot
Make sure the stem is attached.
Store it carefully, especially if you pick it from the vine yourself. Cure a fresh-picked pumpkin by keeping it in a dry place. Don't handle or disturb it.
Curing toughens the rind, making it less prone to rot. Pumpkins will keep for months in a cool (50 F to 65F dry, low humidity environment; such as a cool, dry
basement.
Tip: If you like roasted or baked pumpkin seeds, you can save the seeds from any pumpkin!
To make a pumpkin pie!
Then you need a small, sweet type of pumpkin that has been developed for eating. They are smaller, typically about 8" to 10" diameter. The meat is much less
stringy and smoother than a decorative pumpkin variety. Pumpkin is rich in vitamin A and potassium. One-half cup of cooked pumpkin provides more than the
recommended daily allowance of vitamin A. One cup of cooked pumpkin contains only 81 calories. It's low in fat and sodium! Usually you can get these at the
grocery store, and some of the pumpkin patches and farm stands have them. Be sure to tell them that you intend to use it for a pumpkin pie. Again, look for
firm, no soft spots, or signs of any rot. See this page for easy, illustrated directions to make a
pumpkin pie from a fresh pumpkin!
Varieties of Pumpkins
Sugar - Excellent for baking
Jack O'Lantern - most common for carving
White Lumina - unusual, medium-sized white pumpkin