2024 Vermont Tomato U-Pick Farms and Orchards - PickYourOwn.org
Find a pick-your-own farm near you! Then learn to can and freeze! Since 2002! We update continuously; Beware the copycat websites!
Search pickyourown.org
Tomato U-Pick Orchards in Vermont in 2024, by county
Below are the U-Pick orchards and farms for tomatoes that we know of in this area. Not all areas of any state, nor even every state, have tomatoes orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!
PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.
Search pickyourown.org
Chittenden County
Brigante's Farm Stand - strawberries & tomatoes 682 Malletts Bay Avenue, Colchester, VT 5446. Phone: 802-655-0187. Open: There are reports they have closed; Does anyone have current information, are they still offering pick your own or are even open? If so, please write me, their last reported hours were June 15 thru October 31. Click here for a map and directions. Brigante's Farm Stand Malletts Bay Ave between Colchester Bay and Winooski. Pick your own . Also pre-picked Strawberries, blueberries, raspberries, vegetables, pumpkins
Franklin County
Joey's Junction Bakery/Cafe/Maple Shop - CERTIFIED ORGANIC, cucumbers, summer squash, tomatoes, other vegetables, Maple Syrup from trees on the farm, prepicked produce, farm market, gift shop, restrooms 2865 Vermont Route 78, Highgate Center, VT 5459. Phone: 802-279-8303. Email: Joe@vermontpuremaplesyrup.com. Open: Closed Monday Closed February March and April, then contact us at the farm in Belvidere Center Tuesday to Saturday 8am to 6 pm Sunday 8 am to 4 pm. Directions: Exit 20 on Interstate Route 89, Then continue North on 207 until it intersects Route 78 in Highgate Center. You will see Joey\'s at the intersection directly across from Highway Route 78. . Click here for a map and directions. Payment: Cash, only. . . Exit 20 on Interstate Route 89, Then continue North on 207 until it intersects Route 78 in Highgate Center. You will see Joey's at the intersection directly across from Highway Route 78. Crops are usually available in January, June, July, August, September, October, November, December. The Bakery and Farm store is Close in February March and April to allow us to go to the Sugarhouse in Belvidere Center, Vermont and bring in the maple crop; Visitors are welcome to visit the Farm and purchase maple products there; see our website for additional information. We are certified organic for all crops! ATM on the premises. Artist in Resident, Vermont Artist Elroy Towle is showing his artwork and is available to discuss his pieces with you. The bakery is a full service bakery making pies, breads, and sandwiches on home made bread.
Grand Isle County
Farmer Sue Farm - Mixed lettuce, spinach, peas, onions, garlic, green beans, beets, tomatoes, sweet peppers and many varieties of hot peppers, okra, lima beans, and red long beans 95 Lakeview Road, South Hero, VT 5486. Phone: . Email: farmersue@hughes.net. Open: Early May - Late October. Directions: From Route 2 turn onto Tracy Lane which turns into Station Road, then turn onto Lakeview Road. . Click here for a map and directions.
Lamoille County
Valley Dream Farm - Certified Organic, flowers, pumpkins, strawberries, tomatoes, Other fruit or veg, restrooms, school tours 5901 Pleasant Valley Rd, Cambridge, VT 5444. Phone: 802-644-6598. Email: valleydream@wildblue.net. Open: Seasonal. Directions: see web site. . Click here for a map and directions. Payment: Cash, Check. Valley Dream Farm Facebook page. . Fax: 802-644-2213. . Farmstand open Daily 10am to 6pm June thru October, Strawberries available Father's Day thru July, Bulk and Pre-orders arranged by phone. We are certified organic for all crops! NOFA and USDA organic certified products. Comments from a visitor on September 08, 2008: "Loved the strawberries, "
Tomato Picking Tips, Recipes and Information
Pick tomatoes that are firm and free of blemishes. Cracking is common in very hot weather, especially after a rain, and if you intend to use the
tomatoes within 1 day, that will be ok.
During hot summer weather, pick the tomatoes when they have a healthy pink/red (or yellow or orange depending on the variety) color and let them
finish the last day or two of ripening indoors. Tomatoes do not need to be in the sunlight in order to ripen. If you have green fruit on the plants in
the fall when frost is approaching, pick the tomatoes and store them in a cool, dark place to ripen.
Tomato Varieties
In general paste or Roma-type tomatoes are the best to using for canning, as they have thicker, meatier walls and far less water. And cherry
tomatoes are the worst to use, as they are mostly water. But you can use any type you can get hold of. You may just have to cook them down
longer to boil off excess water. See our Master list of tomato varieties
Canning, Freezing, Drying, Preserving Tomatoes and more!
Below are links to pages with easy and reliable directions about how to can, preserve, freeze and make other goodies from tomatoes. Some of these require a Pressure Canner to prevent potential spoilage and
food poisoning, due to the low acid content of the food. For others, you
can use a water bath canner OR a Pressure Canner. I've noted what's
required for each, below, following each entry, with
W for water bath,
P for Pressure canner, and
W, P for either may be used!